Vol. 10 No. 1 (2017): January-June (2017)

View Vol. 10 No. 1 (2017): January-June (2017)

DOI: https://doi.org/10.18779/cyt.v10i1

Published: 2017-06-25

Ciencias agrarias

Comparing a system of rice intensification (SRI) with traditional cropping systems in Churute, Ecuador

Esteban Ochoa, Eduardo Chica, Eduardo Álava

1-6
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Rhizobacteria promoting Glycine max L. development and increased productivity

Damián Antonio Cedeño Saavedra, Hayron Fabricio Canchignia Martínez, Nicolás Cruz Rosero, Feliberto Fernando Guerra Cuenca, Ramiro Gaibor Fernández, Ángel Virgilio Cedeño Moreira

7-15
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Selection of Cocoa Genotypes (Theobroma cacao L) Resistant to Witch Broom Disease (Moniliopththora perniciosa) in Los Ríos, Ecuador

Omar Miguel Tarqui Freire, Ignacio Antonio Sotomayor Cantos, Teresa de Jesús Casanova Mendoza, Gladys Angélica Rodríguez Zamora, Luis Fernando Plaza Avellán, Fanny Gissela Zambrano Flores

17-26
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Environmental Science

Aquatic macroinvertebrates as indicators of water quality in areas of residual discharge to the Quevedo River, Ecuador

Ángel Yépez Rosado, Ángel Bolívar Yépez Yanez, Juan Urdánigo Zambrano, Diana Carolina Morales Cabezas, Norma María Guerrero Chuez, Cecilia Carolina TayHing Cajas

27-34
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Animal Science and Grasslands

Live Yeast (Saccharomyces cerevisiae) in the in vitro Degradability of a Diet for Cattle

Piedad Francisca Yépez Macías, Juan Humberto Avellaneda Cevallos, María de Fátima Villegas Jurado, Víctor Godoy Espinoza, Néstor Vicente Acosta Lozano, Carlos Alberto Molina Hidrovo

35-40
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Food Science

Antifungal potential of Citrus sinensis and Citrus nobilis on the Rhizopus stolonifer and Colletotrichum gloeosporioides growth in papaya

Flor Jajaira Narváez Baque, Sonia Barzola Miranda, Flor Marina Fon-Fay Vásquez, Malena Jacqueline Martínez Chávez, Juan Alejandro Neira Mosquera, Sungey Naynee Sánchez Llaguno

41-46
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